Search

Sort by:
Results 1 - 5 of 5 for Starch
  • News - 9 May 2012
    Whether fruit, meat or cheese – the quality of food is not always as consumers would like it to be. But, in future, a spectrometer will allow them to gage the quality of food before they buy it....
  • News - 31 May 2024
    In a recent study published in Science, researchers from the University of Chicago have developed a prototype called “living bioelectronics”- a gel, electronics, and living cell...
  • News - 30 Jan 2015
    While a commercially available cure for crop-killing citrus greening remains elusive, University of Florida researchers have developed a tool to help growers combat the insidious disease: an...
  • News - 30 Nov 2016
    With lasagna being a hugely popular dish both as supermarket ready meals and in industrial meals for pubs and cafes, the texture of the final product is extremely important. The stickiness is related...
  • News - 13 Jun 2024
    A team of researchers from the University of Chicago, Bozhi Tian, and Columbia University have designed a novel bioelectronic patch that could be used to help monitor and treat chronic skin...

While we only use edited and approved content for Azthena answers, it may on occasions provide incorrect responses. Please confirm any data provided with the related suppliers or authors. We do not provide medical advice, if you search for medical information you must always consult a medical professional before acting on any information provided.

Your questions, but not your email details will be shared with OpenAI and retained for 30 days in accordance with their privacy principles.

Please do not ask questions that use sensitive or confidential information.

Read the full Terms & Conditions.